What we know about eating animals is that we don’t want to know.
The New Yorker: Should you eat meat? (via marco)
Notes
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maviswillsaveus reblogged this from thesunshinemachine and added:
aunt’s farm, her favorite cows were named “Hamburger”...“Cheeseburger.”
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thesunshinemachine reblogged this from ericapolis and added:
I’m with Erica. I grew up around farm animals. I saw my first pig slaughtered when I was six or seven. And then we ate...
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ericapolis reblogged this from inkyeagle and added:
idea of not knowing what exactly we are eating is a uniquely American phenomenon. Because I grew up eating a lot of...
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themattsmith reblogged this from inkyeagle and added:
As I alluded to before, this attitude is, in my opinion, part of the problem.
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inkyeagle reblogged this from marco
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innismir reblogged this from idiosyncratic-routine and added:
Please. Chemicals...make the fish tastier!
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idiosyncratic-routine reblogged this from marco and added:
off eating sea life forever. Just thinking about it still makes me queasy.
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marco posted this